House Fries – R 50

Green Vegetables – R 65

Broccolini, peas, fine-green beans, baby-spinach, broad bean

Potato Mash – R 55

Roasted Heirloom Carrots – R 45

Honey-glazed

House Salad – R 65

Steamed Grains – R 45

Red & white quinoa, mixed rice grains